Our Menu
- Home
- Appetizers
- Beverages
- Bread
- Breakfast
- Camping/Hiking
- Candy
- Canning
- Casseroles
- Condiments
- Cookies
- Crock Pot
- Desserts
- Diet
- Fish/Seafood
- Holiday
- International
- Jar Gifts
- Meat
- Pasta/Rice/Beans
- Pets
- Pizza
- Regional American
- Salads/Dressings
- Sandwiches
- Sauces
- Seasonings
- Side Dishes
- Snacks
- Soup/Stew/Chili
- Spreads
- Vegetarian
Roll, Breadstick & Biscuit Recipes
Mallomar Sticky Buns
Source: Nabisco
Makes 8 buns.
1 (8 ounce) package refrigerated crescent roll dough
8 Mallomars Chocolate Cakes
Powdered sugar glaze and melted semisweet
chocolate, optional
Separate crescent roll dough into 8 triangles. Wrap each dough triangle around
one cake, pinching seams to seal. Place in 8-inch round cake pan.
Bake at 375 degrees F for 15 to 17 minutes or until golden brown. Cool in pan on
wire rack for 15 minutes. Remove from pan to serving plate; drizzle with
powdered sugar glaze and melted chocolate if desired.
Serve warm.
Search
Other Links
- Cutting Board Forum
- Recipe Goldmine
- Gifts From Your Kitchen
- Free E-Books
- Link Partners
- Terms of Use
- Contact Us