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Breakfast Pastry Recipes
Hidden Treasure Sticky Buns
18 frozen dinner rolls dough balls
1 small box butterscotch pudding (not instant)
1/2 cup melted butter
3/4 cup brown sugar
1/4 cup chopped pecans (optional)
Lay rolls in a greased 9 x 13-inch cake pan. Sprinkle dry pudding mix over
rolls.
Mix brown sugar and butter and spoon over rolls. If desired sprinkle with
pecans. Place in oven before going to bed.
In the morning, bake at 350 degrees F for 20 minutes. Flip onto wax paper and
serve.
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