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Camping & Hiking Recipes A-C
Chili-Lime Corn
4 servings - 2 WW points
1 teaspoon chili powder
1 teaspoon lime zest
1 1/2 tablespoons fresh lime juice
1 teaspoon table salt
4 ears corn
Heat grill.
Stir together chili powder, lime zest, lime juice and salt; brush over husked
corn. Grill corn over medium heat until tender and lightly charred, about 10
minutes.
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