Fish & Seafood Recipes



 

Seattle Salmon Steaks

6 wild-caught salmon steaks
1/3 cup butter
1/2 teaspoon salt
1/4 teaspoon paprika
1 teaspoon Worcestershire sauce
2 tablespoons finely grated onion

Place salmon steaks on sprayed aluminum foil.

Melt butter, then stir seasonings and onion. Spread over salmon. Bake for 20 minutes at 350 degrees F.