Beef Recipes S-Z



 

Skillet Burger and Fries

2 pounds ground chuck
1 onion, chopped
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cheddar cheese soup
1 (20 ounce) package frozen crinkle-cut
    fries, thawed

Heat oven to 350 degrees F.

Brown meat with onions in large oven-proof skillet over medium-high heat. Drain grease, if necessary. Stir in soups. Top with fries. Bake uncovered for 40 minutes or until fries are golden brown.