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Rice Recipes
Exquisite Pilaf
1/2 cup broken (1-inch) angel hair pasta
3 tablespoons butter or margarine
1 (14 ounce) can beef or chicken broth
1/3 cup water
1/2 cup raw long-grain rice
In saucepan, brown pasta in butter, stirring until browned. Add remaining
ingredients. Season to taste. Bring to a boil. Reduce heat, cover and simmer for
20 to 25 minutes, until liquid is absorbed.
Serves 4 to 5.
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