Our Menu
- Home
- Appetizers
- Beverages
- Bread
- Breakfast
- Camping/Hiking
- Candy
- Canning
- Casseroles
- Condiments
- Cookies
- Crock Pot
- Desserts
- Diet
- Fish/Seafood
- Holiday
- International
- Jar Gifts
- Meat
- Pasta/Rice/Beans
- Pets
- Pizza
- Regional American
- Salads/Dressings
- Sandwiches
- Sauces
- Seasonings
- Side Dishes
- Snacks
- Soup/Stew/Chili
- Spreads
- Vegetarian
Pie Recipes P-Z
Three Musketeers Fried Pies
1 can (10-count) biscuits
1 large Three Musketeers bar
Powdered sugar (optional)
Roll each biscuit out flat. Cut candy bar into 10 wedges. Lay one wedge inmiddle of each biscuit and fold over. Crimp edges together and deep fry
until golden brown. Can be eaten plain or rolled in powdered sugar.
Search
Other Links
- Cutting Board Forum
- Recipe Goldmine
- Gifts From Your Kitchen
- Free E-Books
- Link Partners
- Terms of Use
- Contact Us