Vegetable Salad Recipes A-M



 

Cornbread Salad

1 box Jiffy Cornbread Mix
1 large tomato
1 small green bell pepper
1 small onion
1 to 1 1/2 cups mayonnaise

Prepare cornbread as directed on box. Let cool. Crumble cornbread in large bowl. Cut tomato, bell pepper and onion into bite-size pieces. Add all three into cornbread. Add mayonnaise in slowly and mix until moist. Chill for 1 hour for best taste.