Sandwich & Wrap Recipes E-G



 

Green Chile Steaks

1/2 pound lean ground beef
1/2 teaspoon Lawry's® Seasoned Salt
1/4 teaspoon Lawry's® Garlic Powder with Parsley
1 fresh green chile, seeded and minced
3 tablespoons chopped scallion

In medium bowl, thoroughly combine all ingredients. Form into 2 oval steak patties or 4 hamburger patties. Cook in skillet, broiler or on grill until done.