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Sandwich & Wrap Recipes H-R
Pizza in a Crescent
1 (8 ounce) can refrigerated crescent dinner rolls
1 (3 1/2 ounce) package pepperoni slices
4 tablespoons spaghetti or pizza sauce
1 (6 ounce) package mozzarella cheese slices
Heat oven to 375 degrees F.
Separate dough into 4 rectangles; firmly press perforations to seal. Press or
roll into four 7 x 5-inch rectangles. Arrange 9 pepperoni slices in center third
of each rectangle. Spread 1 tablespoon spaghetti sauce over pepperoni. Fold each
slice of cheese in half; place over pepperoni. Fold short sides of dough to
almost meet in center; securely pinch edges together, leaving middle open. Tuck
4 or 5 pepperoni slices into middle opening. Place on ungreased cookie sheet.
Bake for 13 to 16 minutes or until golden brown.
4 sandwiches
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