Snack Recipes M-Z



 

Relleno Snacks

1 (7 ounce) can biscuits
1/4 pound Velveeta cheese, cubed
1 can chopped green chiles

Heat oven to 375 degrees F. Grease muffin pan.

Press biscuit dough onto bottom and sides of muffin cups. Fill center with a couple of Velveeta cubes and a spoonful of chiles. Bake 12 to 14 minutes.