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Air Fryer Chicken Tenders
These crispy air fryer chicken tenders are perfectly seasoned and golden brown, making a quick and healthy dinner option.
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Prep Time:
15
minutes
minutes
Cook Time:
12
minutes
minutes
Total Time:
27
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
lb
chicken tenders
▢
1
cup
panko breadcrumbs
preferably seasoned
▢
0.5
cup
all-purpose flour
▢
1
tsp
garlic powder
▢
0.75
tsp
paprika
▢
0.5
tsp
salt
▢
0.5
tsp
black pepper
▢
2
large
eggs
beaten
Instructions
Preparation Steps
Preheat the air fryer to 400°F (200°C) for 5 minutes.
In a shallow bowl, mix the flour, garlic powder, paprika, salt, and black pepper.
Dip each chicken tender into the flour mixture, then into the beaten eggs, and finally coat with panko breadcrumbs.
Place the coated chicken tenders in the air fryer basket in a single layer, avoiding overcrowding.
Air fry for 10 to 12 minutes, flipping halfway through, until chicken is cooked through and golden brown.
Remove from air fryer, let rest for 2 minutes, and serve warm with your favorite dipping sauce.
Notes
For extra crispiness, lightly spray the chicken tenders with cooking spray before air frying.