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Blueberry Greek Frozen Yogurt Recipe

Blueberry Greek Frozen Yogurt Recipe

A refreshing treat made with Greek yogurt and fresh blueberries, perfect for hot days.
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups Greek yogurt Use full-fat for creaminess.
  • 1.5 cups fresh blueberries Can substitute with frozen if out of season.
  • 0.5 cup honey Adjust sweetness to your taste.
  • 1 tablespoon fresh lemon juice Adds zing and balances sweetness.

Instructions

Preparation Steps

  • In a blender, combine Greek yogurt, honey, lemon juice, and fresh blueberries.
  • Blend until smooth and creamy, about 1-2 minutes.
  • Pour the mixture into a suitable container and freeze for 4-6 hours.
  • Before serving, let the yogurt thaw for a few minutes for easier scooping.

Notes

For added flavor, mix in a teaspoon of vanilla extract. Serve with more blueberries on top!