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Cheesy Chicken Tortellini Bake for Two
A delightful pasta dish with tender chicken and cheesy goodness.
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Prep Time:
15
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
2
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
cup
cooked chicken, shredded
Use rotisserie chicken for ease.
▢
9
oz
fresh tortellini
Any cheese-filled variant works.
▢
1
cup
ricotta cheese
Drained well for better consistency.
▢
1.5
cups
shredded mozzarella cheese
Reserve some for topping.
▢
2
tbsp
parmesan cheese, grated
Add extra for a rich flavor.
▢
1
cup
marinara sauce
Use your favorite brand.
▢
1
tsp
Italian seasoning
Adjust to taste.
▢
1
tsp
salt
For seasoning.
▢
0.5
tsp
pepper
Freshly ground for best flavor.
Instructions
Preparation Steps
Preheat your oven to 375°F.
In a large pot, cook the tortellini according to package instructions; drain.
In a mixing bowl, combine cooked chicken, ricotta, marinara sauce, Italian seasoning, salt, and pepper.
Gently mix in the cooked tortellini until evenly coated.
Transfer the mix to a baking dish and top with mozzarella and parmesan.
Bake for 20 minutes until the cheese is bubbly and golden brown.
Let it cool slightly before serving.
Notes
Serve with garlic bread for a complete meal. Additional herbs can enhance flavor!