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Crab Crescent Bites Recipe

Crab Crescent Bites Recipe

Delicious crab-filled bites wrapped in flaky crescent dough, perfect for appetizers or parties.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups cooked crab meat fresh or canned, drained
  • 0.5 cups cream cheese softened
  • 1 tablespoon dijon mustard
  • 1 teaspoon lemon juice
  • 1 teaspoon old bay seasoning or similar seafood seasoning
  • 1 package crescent roll dough 8 oz
  • 0.25 cups shredded cheddar cheese optional
  • 2 tablespoons chopped green onions for garnish

Instructions

Preparation Steps

  • Preheat the oven to 375°F (190°C).
  • In a bowl, mix together crab meat, cream cheese, mustard, lemon juice, and Old Bay seasoning until combined.
  • Unroll the crescent dough and separate it into triangles.
  • Place a spoonful of the crab mixture at the wide end of each triangle.
  • Roll the dough around the filling towards the point, sealing the edges.
  • Arrange the bites on a baking sheet lined with parchment.
  • Bake for 15-20 minutes until golden brown.
  • Garnish with green onions before serving.

Notes

Serve warm with a side of cocktail sauce for dipping. These make for a great finger food at parties!