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Creamy Carrot Pea Dinner Recipes

Creamy Carrot Pea Dinner Recipes

A delightful creamy dish featuring carrots and peas, perfect for any dinner.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cup fresh peas
  • 2 medium carrots, diced
  • 1 cup heavy cream
  • 2 tbsp olive oil
  • 0.5 tsp salt
  • 0.25 tsp black pepper

Instructions

Preparation Steps

  • Heat olive oil in a large skillet over medium heat.
  • Add diced carrots and sauté for about 5 minutes until tender.
  • Stir in fresh peas, salt, and pepper; cook for another 3 minutes.
  • Pour in the heavy cream, mix well, and let simmer for 10 minutes.

Notes

This dish pairs perfectly with crusty bread. For added flavor, sprinkle fresh herbs before serving.