Crispy Dumpling Salad with Spicy Soy Dressing
A refreshing salad featuring crispy dumplings drizzled with a zesty soy dressing.
Rate This Yum
Pin This Recipe For Later!
Share The Yum On Facebook
Print
Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cup shredded cabbage
- 0.5 cup carrots, grated
- 1 lb fresh dumplings choose your favorite variety
- 3 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tbsp honey
- 1 tsp red pepper flakes adjust for spice preference
- 2 tbsp scallions, sliced for garnish
Instructions
Preparation Steps
- Boil the dumplings according to package instructions until cooked through.
- In a large bowl, mix together the cabbage, carrots, and cooked dumplings.
- In a small bowl, whisk together soy sauce, rice vinegar, sesame oil, honey, and red pepper flakes.
- Pour the dressing over the salad and toss gently to combine.
- Garnish with sliced scallions before serving.
Notes
For added crunch, serve with crispy shallots on top. Adjust the spice level of the dressing to suit your taste!