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Deliciou Broccoli Pasta

Deliciou Broccoli Pasta

This creamy broccoli pasta is a quick and satisfying meal perfect for weeknights.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 8 oz penne pasta
  • 3 cups broccoli florets fresh or frozen
  • 1.5 cups heavy cream
  • 1 cup parmesan cheese grated
  • 2 tbsp butter
  • 2 cloves garlic minced
  • 0.5 tsp red pepper flakes optional
  • 0.25 tsp salt
  • 0.25 tsp black pepper freshly ground

Instructions

Preparation Steps

  • Cook the penne pasta according to package instructions until al dente. Drain and set aside.
  • Steam the broccoli florets until tender, about 5 minutes, then set aside.
  • In a large skillet, melt butter over medium heat. Add minced garlic and red pepper flakes; sauté for 1-2 minutes until fragrant.
  • Pour in heavy cream and bring to a simmer. Stir in parmesan cheese until melted and the sauce is smooth.
  • Add steamed broccoli and cooked pasta to the skillet. Toss to coat everything in the sauce.
  • Season with salt and black pepper to taste. Serve warm.

Notes

This recipe can be customized by adding grilled chicken or substituting broccoli with asparagus.