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Easy Chickpea Cookie Dough Recipes

Delicious Chickpea Cookie Dough

This easy chickpea cookie dough is both safe to eat and scrumptious!
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup cooked chickpeas drained and rinsed
  • 1 cup almond flour or any preferred flour
  • 1 tbsp maple syrup for sweetness
  • 2 tbsp peanut butter or any nut butter
  • 1 tsp vanilla extract for flavor
  • 0.5 cup chocolate chips use dark or milk chocolate

Instructions

Preparation Steps

  • In a large bowl, mash the chickpeas until smooth.
  • Add almond flour, maple syrup, peanut butter, and vanilla extract to the mashed chickpeas.
  • Mix until well combined, then fold in the chocolate chips.
  • Serve immediately or chill in the refrigerator for 30 minutes for a firmer texture.

Notes

For a twist, add chopped nuts or dried fruit. Great as a dip with apples!