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Delish Chocolate Lava Cakes
This recipe for chocolate lava cakes features a gooey chocolate center that oozes out when you cut into it, making for an indulgent dessert.
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Prep Time:
15
minutes
minutes
Cook Time:
12
minutes
minutes
Total Time:
27
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
0.5
cup
unsalted butter
▢
1
cup
semisweet chocolate chips
▢
0.5
cup
granulated sugar
▢
0.25
cup
all-purpose flour
▢
2
large
eggs
▢
2
tablespoons
vanilla extract
Instructions
Preparation Steps
Preheat the oven to 425°F (220°C). Grease four ramekins with butter and dust with flour.
Melt the butter and chocolate chips in a microwave-safe bowl. Stir until smooth.
In another bowl, whisk together the eggs and sugar until thick and pale.
Combine the chocolate mixture with the egg mixture, then fold in the flour.
Divide the batter among the prepared ramekins and bake for 12 minutes.
Let cool for 1 minute, then invert onto plates. Serve immediately.
Notes
For a richer flavor, serve with a scoop of vanilla ice cream.