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Delish Crustless Blueberry Pie

Delish Crustless Blueberry Pie

A delightful blueberry pie without the crust, perfect for dessert lovers.
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour
Servings: 8
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 cups fresh blueberries use ripe blueberries
  • 0.75 cups granulated sugar adjust to taste
  • 0.5 cups milk
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon salt
  • 1 tablespoon cornstarch for thickening

Instructions

Preparation Steps

  • Preheat the oven to 350°F (175°C).
  • In a large bowl, combine blueberries, sugar, and cornstarch.
  • In another bowl, whisk together eggs, milk, vanilla, and salt.
  • Combine the blueberry mixture with the egg mixture and stir well.
  • Pour the mixture into a greased pie dish and bake for 45 minutes.
  • Let cool before serving. Enjoy your crustless pie!

Notes

Great served with whipped cream or vanilla ice cream.