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Delish Giant Cinnamon Roll Cake
A deliciously soft and gooey cinnamon roll cake that is perfect for any occasion.
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Prep Time:
20
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
12
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
2
cups
all-purpose flour
Use unbleached for best results
▢
0.5
cups
granulated sugar
▢
0.5
cups
unsalted butter
Melted
▢
1
tablespoon
baking powder
▢
1
teaspoon
cinnamon
▢
3
large
eggs
Lightly beaten
▢
1
cup
milk
Whole milk recommended
Instructions
Preparation Steps
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a bowl, mix the flour, sugar, baking powder, and cinnamon together.
In another bowl, combine melted butter, eggs, and milk. Add to dry ingredients and mix until combined.
Pour the batter into the prepared baking dish and smooth the top.
Bake in the preheated oven for 30 minutes, or until golden brown.
Notes
This cake can be served warm or at room temperature. Perfect with a cup of coffee!