Preparation Steps

• Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
• In a large bowl, mix the melted butter and granulated sugar until combined.
• Add the eggs one at a time, mixing well after each addition. Stir in the Nutella until fully incorporated.
• In a separate bowl, whisk together the flour, cocoa powder, salt, and baking powder. Gradually add this dry mixture to the wet mixture, folding gently until just combined.
• Pour the batter into the prepared baking pan and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
• Allow brownies to cool completely in the pan before cutting into squares and serving.