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Delish Spinach Salad with Warm Bacon Dressing
This refreshing spinach salad combines crispy bacon, hard-boiled eggs, and a warm dressing for a delightful meal.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
8
ounce
fresh spinach
washed and dried
▢
6
slice
bacon
cooked and crumbled
▢
4
large
eggs
hard-boiled and sliced
▢
1
cup
red onion
thinly sliced
▢
1
cup
cherry tomatoes
halved
▢
0.5
cup
feta cheese
crumbled
▢
0.25
cup
olive oil
▢
2
tablespoon
red wine vinegar
▢
1
teaspoon
Dijon mustard
▢
1
teaspoon
honey
▢
0.5
teaspoon
salt
to taste
▢
0.25
teaspoon
black pepper
to taste
Instructions
Preparation Steps
In a large bowl, combine the spinach, bacon, eggs, red onion, and cherry tomatoes.
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, honey, salt, and pepper.
Pour the dressing over the salad and toss gently to combine. Top with crumbled feta cheese.
Serve immediately and enjoy your salad warm.
Notes
This salad is best served immediately while the bacon dressing is still warm.