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Delish Spinach Salad with Warm Bacon Dressing
A fresh spinach salad topped with warm bacon dressing, crunchy pecans, and sliced mushrooms.
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Prep Time:
15
minutes
minutes
Cook Time:
10
minutes
minutes
Total Time:
25
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
6
oz
fresh spinach
washed and dried
▢
4
slices
bacon
cooked and crumbled
▢
0.5
cup
sliced mushrooms
optional
▢
0.25
cup
chopped pecans
toasted for flavor
▢
2
tbsp
olive oil
extra virgin
▢
2
tbsp
red wine vinegar
for dressing
Instructions
Preparation Steps
In a large bowl, combine the fresh spinach, sliced mushrooms, and chopped pecans.
Cook the bacon in a skillet over medium heat until crispy. Remove and crumble.
In the same skillet, add olive oil and red wine vinegar to create the dressing.
Pour the warm dressing over the salad, add crumbled bacon, and toss to combine.
Notes
This salad is best served immediately after tossing with the dressing.