Delish Spinach Salad with Warm Bacon Dressing
A refreshing spinach salad topped with crispy bacon and a warm dressing that adds a savory touch.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 6 oz fresh spinach washed and dried
- 4 strips bacon cooked and crumbled
- 0.5 cup red onion thinly sliced
- 0.5 cup sliced almonds toasted
- 3 tbsp olive oil
- 2 tbsp apple cider vinegar
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 0.5 tsp salt
- 0.25 tsp black pepper
Instructions
Preparation Steps
- In a skillet, cook bacon until crispy, then crumble and set aside.
- In a bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, honey, salt, and black pepper.
- In a large salad bowl, combine spinach, red onion, and sliced almonds.
- Drizzle the dressing over the salad and toss gently to combine.
- Top with crumbled bacon before serving.
Notes
This salad is best served immediately while the bacon is warm.