Delish Spinach Salad with Warm Bacon Dressing
A refreshing spinach salad topped with crispy bacon and a warm vinaigrette.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 8 oz fresh spinach washed and dried
- 4 slices bacon cut into small pieces
- 1 medium red onion thinly sliced
- 1 cup cherry tomatoes halved
- 1 tbsp balsamic vinegar or to taste
- 2 tbsp olive oil extra virgin
Instructions
Preparation Steps
- In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels.
- In a large bowl, combine spinach, red onion, cherry tomatoes, and cooked bacon.
- In the same skillet with bacon drippings, add balsamic vinegar and olive oil, stirring until warm.
- Pour the warm dressing over the salad and toss to combine.
Notes
Serve immediately for the best taste, and enjoy!