Delish Spinach Salad with Warm Bacon Dressing
A fresh spinach salad topped with crispy bacon and a warm, tangy dressing.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 6 oz fresh spinach washed and dried
- 4 slices bacon cooked and crumbled
- 0.5 cup feta cheese
- 0.25 cup red onion thinly sliced
- 1 tbsp olive oil extra virgin
- 1 tbsp balsamic vinegar
- 1 tbsp Dijon mustard
- 1 tbsp honey optional
Instructions
Preparation Steps
- Cook the bacon in a skillet over medium heat until crispy. Remove and crumble.
- In the same skillet, add olive oil, balsamic vinegar, Dijon mustard, and honey. Cook until heated through.
- In a large bowl, combine spinach, crumbled bacon, feta cheese, and red onion.
- Pour the warm dressing over the salad and toss to combine.
Notes
For extra flavor, add some nuts like walnuts or pecans.