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Dirty Rice with Ground Beef
This classic dish combines seasoned rice with ground beef and spices for a delicious meal.
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Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
6
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1.5
lb
ground beef
Choose lean beef for a healthier option.
▢
1
cup
long-grain rice
Rinse the rice before cooking for better texture.
▢
2
cups
chicken broth
Low sodium broth is recommended.
▢
1
medium
onion, chopped
Use a yellow onion for sweetness.
▢
1
cup
celery, chopped
▢
1
cup
green bell pepper, chopped
▢
3
cloves
garlic, minced
Add more if you love garlic.
▢
2
tbsp
soy sauce
Adjust according to taste.
▢
1
tbsp
cajun seasoning
Or use your favorite seasoning blend.
▢
0.5
tsp
black pepper
Instructions
Preparation Steps
In a large skillet, brown the ground beef over medium heat until no longer pink.
Drain excess fat from the skillet and add onion, celery, and bell pepper. Sauté until softened.
Stir in garlic, soy sauce, and cajun seasoning. Cook for an additional minute.
Add the rice and chicken broth into the mix. Bring to a boil.
Reduce heat, cover, and simmer for about 20 minutes or until rice is tender.
Fluff the rice with a fork before serving; adjust seasoning if needed.
Notes
For added flavor, consider garnishing with fresh parsley. Serve with hot sauce on the side.