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Easy Air Fryer Corn Fritters with Tofu

Easy Air Fryer Corn Fritters with Tofu

Deliciously crispy corn fritters with a hint of tofu, perfect as a snack or appetizer.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 3.5 cups fresh corn kernels You can use frozen corn if fresh is unavailable.
  • 0.75 cups firm tofu Press to remove excess moisture.
  • 0.5 cups all-purpose flour Can substitute with a gluten-free blend.
  • 1 tsp baking powder Adds fluffiness.
  • 1 tsp salt Adjust to taste.
  • 0.25 cups green onions Chopped finely.
  • 0.5 cups red bell pepper Finely diced.
  • 1 tbsp olive oil For greasing the air fryer.

Instructions

Preparation Steps

  • In a bowl, combine the corn, diced tofu, flour, baking powder, salt, chopped green onions, and bell pepper.
  • Mix until evenly combined; the mixture should be moist but hold together.
  • Preheat your air fryer to 375°F (190°C).
  • Using a spoon, drop batter spoonfuls into the air fryer basket, ensuring they are spaced apart.
  • Lightly brush or spray the fritters with olive oil.
  • Cook for 10 minutes, then flip and cook for another 10 minutes until golden brown.
  • Remove from the air fryer and allow to cool slightly before serving.

Notes

These fritters are delicious served with a spicy dipping sauce or topped with avocado.