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Easy Baked Shrimp Recipes
A delicious and quick recipe for baked shrimp that's perfect for weeknight dinners.
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Prep Time:
15
minutes
minutes
Cook Time:
20
minutes
minutes
Total Time:
35
minutes
minutes
Servings:
4
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
1
pound
large shrimp, peeled and deveined
Use fresh or thawed shrimp
▢
0.5
cup
butter, melted
Can substitute with olive oil
▢
2
tablespoons
garlic, minced
Adjust to taste
▢
1
tablespoon
paprika
▢
0.5
teaspoon
salt
To taste
▢
0.25
teaspoon
black pepper
To taste
▢
1
lemon
juice
Freshly squeezed if possible
Instructions
Preparation Steps
Preheat the oven to 400°F (200°C).
In a baking dish, combine melted butter, garlic, paprika, salt, and pepper. Add shrimp and toss to coat.
Spread shrimp in an even layer and bake for 15-20 minutes until shrimp are pink and opaque.
Remove from oven and drizzle with lemon juice before serving.
Notes
This recipe is versatile; feel free to add your favorite spices or herbs.