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Easy Boat Dip Recipe
This boat dip is perfect for any occasion, bringing together bold flavors in a creamy base.
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Prep Time:
15
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
8
Calories:
120
kcal
Ingredients
1x
2x
3x
Main Ingredients
▢
8
oz
cream cheese, softened
Let it sit at room temperature for easier mixing.
▢
1
cup
sour cream
▢
1
cup
shredded cheddar cheese
Use sharp cheddar for additional flavor.
▢
1
cup
diced tomatoes
Fresh or canned, drained.
▢
1
tbsp
chopped green onions
Plus extra for garnish.
▢
1
tbsp
chili powder
▢
1
tsp
garlic powder
▢
1
tsp
cumin
Instructions
Preparation Steps
In a large bowl, blend the softened cream cheese and sour cream together until smooth.
Stir in the shredded cheddar cheese, diced tomatoes, green onions, chili powder, garlic powder, and cumin.
Mix until all ingredients are well combined.
Transfer the dip to a serving bowl and garnish with extra chopped green onions.
Notes
For a spicy kick, add diced jalapeƱos. Serve with tortilla chips or veggies for dipping.