Easy Chocolate Strawberries
A simple and delicious recipe for chocolate-covered strawberries perfect for any occasion.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1 lb fresh strawberries
- 8 oz semi-sweet chocolate chips
- 0.5 oz white chocolate optional for drizzling
Instructions
Preparation Steps
- Wash and thoroughly dry the strawberries, leaving the green stems intact.
- Melt the semi-sweet chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each strawberry into the melted chocolate, allowing the excess to drip off.
- Place the dipped strawberries on a parchment-lined tray.
- If desired, melt the white chocolate and drizzle it over the dipped strawberries for decoration.
- Refrigerate the strawberries for at least 10 minutes until the chocolate is set.
Notes
Store chocolate-covered strawberries in the refrigerator and consume within 2 days for best freshness.