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Easy Cool Whip Pudding Frosting Recipes

Easy Cool Whip Pudding Frosting Recipes

A quick and delightful frosting made with Cool Whip and pudding mix.
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Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8
Calories: 120kcal

Ingredients
 

Frosting Ingredients

  • 1.5 cups Cool Whip Ensure it's thawed before mixing.
  • 1 box instant vanilla pudding mix Use a 3.4 oz box for best results.
  • 2 cups milk Whole milk works best for creaminess.

Instructions

Preparation Steps

  • In a large bowl, whisk together the milk and pudding mix until smooth.
  • Let the mixture sit for about 2 minutes to thicken slightly.
  • Fold in the Cool Whip carefully until fully combined and fluffy.
  • Use immediately as a frosting or refrigerate for later use.

Notes

This frosting is great on cakes or as a dip for fruit. You can add a splash of vanilla extract for extra flavor.