Easy Homemade Indian Fry Bread Recipe
This easy homemade Indian fry bread recipe is perfect for any meal and is a fun cooking project!
Rate This Yum
Pin This Recipe For Later!
Share The Yum On Facebook
Print
Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 cups all-purpose flour Use unbleached flour for better texture
- 0.5 teaspoon salt
- 0.25 cups water Add more if needed for dough consistency
- 1 cup oil For frying
Instructions
Preparation Steps
- In a mixing bowl, combine the flour and salt. Gradually add water to form a dough.
- Knead the dough on a floured surface until smooth and elastic, about 5 minutes.
- Divide the dough into equal balls and roll each into a thin circle.
- Heat oil in a skillet over medium-high heat. Fry each circle until golden brown on both sides.
Notes
Serve warm with chili, or top with honey for a sweet treat!