Easy Pumpkin Milkshake Recipes
A delightful pumpkin milkshake that's quick to whip up!
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 1.5 cups vanilla ice cream Use high-quality ice cream for best flavor.
- 1 cup canned pumpkin puree
- 0.5 cup milk Whole milk recommended for creaminess.
- 3 tbsp maple syrup Adjust sweetness to taste.
- 1 tsp pumpkin pie spice Or use a mix of cinnamon and nutmeg.
- 0.5 tsp vanilla extract Pure extract enhances flavor.
Instructions
Preparation Steps
- In a blender, combine the pumpkin puree, milk, maple syrup, vanilla extract, and pumpkin pie spice.
- Add the vanilla ice cream to the blender.
- Blend all ingredients until smooth and creamy.
- Pour into chilled glasses and serve immediately.
Notes
Add a sprinkle of cinnamon on top for extra flavor. This milkshake is perfect for fall!