Easy Rice Paper Recipes
Delicious and simple rice paper rolls packed with fresh ingredients!
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Servings:
Calories: 120kcal
Ingredients
Filling Ingredients
- 1.5 cups shredded carrots for added crunch and sweetness
- 1 cup cooked shrimp peeled and deveined
- 2 cups mixed greens like lettuce and spinach
- 0.5 cup fresh mint leaves adds a refreshing taste
- 8 pieces rice paper wrappers available in Asian markets
Instructions
Assembly Steps
- Prepare a large bowl of warm water. Soak each rice paper wrapper for about 10 seconds until pliable.
- Lay the softened wrapper on a clean surface and place a handful of shrimp, carrots, greens, and mint in the center.
- Fold the sides over the filling and roll it up tightly from the bottom.
- Repeat until all the ingredients are used up. Serve with your favorite dipping sauce.
Notes
Serve with a spicy peanut sauce for extra flavor!