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Easy Roasted Garlic Parmesan Hummus

Easy Roasted Garlic Parmesan Hummus

A creamy and flavorful hummus infused with roasted garlic and Parmesan cheese, perfect as a dip or spread.
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Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 cup cooked chickpeas
  • 0.5 cup tahini
  • 4 cloves roasted garlic
  • 0.5 cup grated Parmesan cheese
  • 0.25 cup olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons fresh lemon juice

Instructions

Preparation Steps

  • In a food processor, combine the cooked chickpeas, tahini, roasted garlic, and olive oil.
  • Blend until smooth, adding water if necessary to reach desired consistency.
  • Mix in the grated Parmesan cheese, salt, pepper, and lemon juice until well combined.
  • Serve with pita chips or fresh vegetables.

Notes

This hummus can be stored in an airtight container in the refrigerator for up to one week.