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Easy Slow Cooker Asian Chicken Lettuce Wraps

Easy Slow Cooker Asian Chicken Lettuce Wraps

This recipe features tender chicken cooked in a savory Asian sauce, served in crisp lettuce leaves for a deliciously healthy meal.
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Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2 pounds boneless chicken thighs skinless preferred
  • 0.5 cup soy sauce low sodium recommended
  • 0.25 cup brown sugar
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • 2 cloves garlic minced
  • 1 inch fresh ginger minced
  • 12 leaves butter lettuce for wrapping

Instructions

Preparation Steps

  • In a slow cooker, combine the chicken thighs, soy sauce, brown sugar, rice vinegar, sesame oil, garlic, and ginger.
  • Cook on low for 4 hours or until the chicken is tender and easily shredded with a fork.
  • Shred the chicken in the slow cooker and stir to coat with the sauce.
  • Serve the shredded chicken in butter lettuce leaves and enjoy.

Notes

This recipe can be prepared a day in advance; just reheat before serving.