Preparation Steps

• Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
• In a large bowl, beat the softened butter with both sugars until creamy and light.
• Add in the eggs one at a time and mix well after each addition. Stir in the vanilla extract.
• In another bowl, whisk together the flour, baking soda, and salt. Gradually add this to the wet mixture until just combined.
• Fold in the rainbow sprinkles until evenly distributed.
• Drop tablespoons of the cookie dough onto the prepared baking sheet, leaving space between each cookie.
• Bake in the preheated oven for about 10 minutes or until the edges are lightly golden.
• Allow the cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.