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Georgia O'Keeffe's Pecan Butterballs

Georgia O'Keeffe's Pecan Butterballs

Deliciously nutty, melt-in-your-mouth pecan butterballs topped with powdered sugar.
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Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 24
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.2 cups all-purpose flour Sifted
  • 0.5 cups powdered sugar For coating
  • 1 cup butter Softened
  • 1 cups chopped pecans Toasted if desired
  • 0.5 teaspoons vanilla extract

Instructions

Preparation Steps

  • Preheat your oven to 350°F (175°C).
  • In a large bowl, cream the softened butter and powdered sugar until fluffy.
  • Incorporate the vanilla extract into the mixture.
  • Gradually add the flour and mix until well combined.
  • Fold in the chopped pecans.
  • Form small balls of dough and place them on a baking sheet lined with parchment paper.
  • Bake for about 15 minutes or until the edges are lightly golden.
  • Let the cookies cool for a few minutes, then roll them in powdered sugar to coat.

Notes

For an extra flavor boost, add a pinch of salt or drizzle with melted chocolate.