Honey Garlic Wings
These crispy honey garlic wings are tossed in a sweet and savory sauce, perfect for game day or any gathering.
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Servings:
Calories: 120kcal
Ingredients
Main Ingredients
- 2 lb chicken wings
- 0.5 cup honey
- 0.25 cup soy sauce low sodium preferred
- 2 tbsp minced garlic
- 1 tbsp olive oil
- 0.5 tsp black pepper
- 0.25 tsp red pepper flakes optional for heat
Instructions
Preparation Steps
- Preheat the oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top.
- Pat the chicken wings dry with paper towels. In a large bowl, toss the wings with olive oil, black pepper, and red pepper flakes.
- Arrange wings on the wire rack in a single layer and bake for 25 minutes, flipping halfway through.
- While wings bake, whisk together honey, soy sauce, and minced garlic in a small bowl.
- Remove wings from oven and toss immediately in the honey garlic sauce until well coated.
- Return wings to the rack and bake for an additional 5 minutes to set the glaze. Serve hot.
Notes
For extra crispiness, broil wings for 2-3 minutes after baking. Adjust spice level by increasing or omitting red pepper flakes.