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Hot Honey Balsamic Chicken Dinner

Hot Honey Balsamic Chicken Dinner

A savory and sweet dish featuring tender chicken coated in a hot honey balsamic glaze.
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Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 lb boneless chicken thighs
  • 0.5 cup honey
  • 0.25 cup balsamic vinegar
  • 1 tbsp soy sauce
  • 2 cloves garlic, minced
  • 1.5 tsp red pepper flakes adjust based on spice preference
  • 2 tbsp olive oil
  • 0.5 tsp salt
  • 0.5 tsp black pepper

Instructions

Preparation Steps

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, mix honey, balsamic vinegar, soy sauce, minced garlic, red pepper flakes, salt, and black pepper.
  • Add the chicken thighs to the marinade and coat well. Let it sit for 10 minutes.
  • Heat olive oil in an oven-safe skillet over medium-high heat. Sear the marinated chicken for about 4-5 minutes on each side until golden.
  • Pour remaining marinade over the chicken and transfer skillet to the oven.
  • Bake the chicken for 15-20 minutes or until the internal temperature reaches 165°F (75°C).

Notes

Serve with roasted vegetables or over rice for a complete meal.