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Olive Delights

Olive Delights

This flavorful olive medley pairs perfectly with crusty bread or as a topping for your favorite Mediterranean dishes.
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1.5 cups Kalamata olives
  • 0.75 cups Green olives pitted and sliced
  • 2 tbsp Extra virgin olive oil
  • 1 tsp Dried oregano
  • 0.5 tsp Crushed red pepper flakes optional for heat
  • 1 tbsp Fresh lemon juice

Instructions

Preparation Steps

  • In a medium bowl, combine Kalamata and green olives with extra virgin olive oil.
  • Add dried oregano, crushed red pepper flakes, and fresh lemon juice. Mix well to coat all olives evenly.
  • Let the mixture marinate for at least 15 minutes before serving to allow flavors to blend.

Notes

Serve chilled or at room temperature. Pairs well with crusty bread or as a topping for grilled fish.