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Quick Sourdough Pasta Made Easy

Quick Sourdough Pasta Made Easy

This quick sourdough pasta recipe is simple and delicious, perfect for any meal!
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 2.1 cups sourdough starter
  • 1.9 cups all-purpose flour
  • 0.5 teaspoon salt
  • 1 large egg room temperature

Instructions

Preparation Steps

  • In a bowl, combine the sourdough starter, flour, and salt.
  • Add the egg and mix until a dough forms.
  • Knead the dough on a floured surface for about 5 minutes until smooth.
  • Cover the dough and let it rest for 10 minutes.
  • Roll out the dough to your desired thickness, then cut into strips.
  • Cook the pasta in boiling salted water for about 3-4 minutes.
  • Drain and serve immediately with your favorite sauce.

Notes

For added flavor, serve with fresh herbs or a sprinkle of parmesan cheese.