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Spicy Shrimp Soup

Spicy Shrimp Soup

This spicy shrimp soup combines fresh herbs, bold spices, and tender shrimp for a warming and flavorful meal perfect for any season.
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Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 4
Calories: 120kcal

Ingredients
 

Main Ingredients

  • 1 lb shrimp peeled and deveined
  • 2 tbsp olive oil
  • 1 cup onion chopped
  • 3 clove garlic minced
  • 1.5 cup chicken broth
  • 1 cup diced tomatoes canned
  • 0.5 tsp cayenne pepper
  • 0.5 tsp smoked paprika
  • 0.25 tsp black pepper
  • 1 tbsp fresh cilantro chopped
  • 0.5 tsp salt

Instructions

Preparation Steps

  • Heat olive oil in a large pot over medium heat. Add chopped onions and sauté until translucent, about 5 minutes.
  • Add minced garlic and cook for another minute until fragrant.
  • Stir in diced tomatoes, chicken broth, cayenne pepper, smoked paprika, black pepper, and salt. Bring to a boil.
  • Reduce heat and simmer the soup for 10 minutes to allow flavors to combine.
  • Add shrimp to the pot and cook for 5-7 minutes until they turn pink and opaque.
  • Remove from heat and stir in fresh chopped cilantro before serving.

Notes

Serve with warm crusty bread or over steamed rice for a hearty meal.